Frozen meat mincer

The meat grinder is a meat processing equipment with high versatility and wide application in the meat product production industry. It relies on the screw to push the raw meat in the hopper to the pre-cut plate. The rotation and extrusion of the screw causes the perforated plate and the reamer to rotate relative to each other, thereby cutting the raw meat into particles to ensure the uniformity of the meat filling. Different combinations of perforated plates can achieve different ideal meat fillings.

Good versatility, wide application range, high production efficiency:  It has the function of mincing frozen meat, saving time, labor, keeping fresh and quality: the mincing process takes a short time and has a low temperature rise, which is conducive to keeping fresh and extending the shelf life.