One of oud old customers from Singapore ordered one-unit vacuum tumbler from us. This vacuum tumbler is with cooling system. It prevents material from going degeneration effectively. The volume of the tumbler is 600L. It’s equipped with lifter. It can feed in material easily. This machine is for a meat processing project in Singapore. Details… Continue Reading 600L Vacuum tumbler for Singapore market
Recently we received an inquiry from US customer on our frozen meat cutter DQ-420. This customer wants to use it cutting their frozen meat and tripe to 1.5 inch. They are a big meat processing company with branches in Australia, Europe. Specializing in meat and seafood. Provide a wide range of products including pet treats… Continue Reading Frozen meat cutter inquiry from US customer
Frozen meat block chipper is a good using food equipment in big block frozen meat processing. It crushes big frozen meat block into small chips. Usually, it’s combined with a grinder following. We have one unit of frozen meat block chipper ready for shipping to India this week. The machine is equipped with a big… Continue Reading Frozen meat block chipper ready for shipping
As the most influential professional exhibition in Southeast Asia, the Malaysia International Machinery Equipment Exhibition has been successfully held for 35 sessions since its inception, attracting more than 10,000 exhibitors and professional visitors from all over the world every year. This exhibition provides exhibitors and visitors with a platform to showcase the latest technologies and… Continue Reading Come back from MIMF 35th with great success
As for the frozen meat, fish processing we first think about the bandsaw machine. A good bandsaw must be safe enough and produces least waste. Mauritius customer choose our bandsaw 350 for frozen fish processing. Advantages of our bandsaw: Stainless steel SUS304. IP65 protection water proof, easy cleaing. The bandsaw is tensioned by the industrial… Continue Reading Bandsaw machine for frozen fish cutting to Mauritius
Multi-layer horizontal chicken slicer and conveyor meat slicer are frequently used food equipments in chicken processing. We connected a chicken breast stripping line for Indian customer with these 2 machines. This customer needs to cut fresh chicken breast into 5mm strips. First we use the multi- layer horizontal chicken slicer to slice the chicken breasts… Continue Reading Chicken strip cutiing solution for India
Frozen meat cutting is always a headach in meat processing factory. And mostly it's frozen as for easy stock and transport. In this occasion, BUT Machinery developed a whole frozen meat processing line to solve this problem. Here we introduce you a whole production line of frozen meat dicing. There are mainly 3 parts included… Continue Reading Frozen meat dicing solution
The 31st International Processing and Packaging Exhibition for Asia held 12-15 June, 2024 in Thailand has just closed. BUT Machinery bing there the most popular chop cutter for sausge, bacon slicing and chilled meat slicing, 3D dicer for frozen meat dicing, derinder for pork skinning, cooked meat slicer for deli products and fresh meat… Continue Reading BUT Machinery Succeed in PROPAK ASIA
Frozen meat is not easy to process and cook. There are 6 ways to defrost frozen meat. Which one is suitable for you? The air defrosts naturally If left for too long, food safety problems may occur (bacterial contamination of the meat). If the meat is not completely soaked in water, it may become dry.… Continue Reading 6 ways to defrost frozen meat
How to cut fresh meat into strips and slices? There are different ways. And cut strips and slices are much different. The longer, straighter fiber lines on the piece of meat are along the grain. Cutting the meat along the stripes of grain is called "vertical cutting". Because the meat that is "cut lengthwise" retains… Continue Reading How to cut fresh meat
